Canadian Dairy Commission

Canadian Dairy Commission

The Canadian Dairy Commission (CDC) is a government agency in Canada that plays a crucial role in the country's dairy industry. It was established in 1966 under the Canadian Dairy Commission Act, with the primary objective of coordinating and regulating the production, processing, and marketing of dairy products in Canada.

History

The CDC was created as a response to the need for a centralized body to oversee the dairy industry in Canada. Prior to its establishment, the industry faced challenges related to price fluctuations, supply management, and market stability. The CDC was tasked with addressing these issues and ensuring the long-term sustainability of the dairy sector.

Functions and Responsibilities

The CDC has several key functions and responsibilities, including:

1. **Supply Management:** The CDC is responsible for managing the supply of milk in Canada. It sets production quotas for dairy farmers based on market demand and ensures a stable supply of milk for processors and consumers.

2. **Price Setting:** The CDC establishes and maintains the price of milk in Canada. It takes into account factors such as production costs, market conditions, and the needs of dairy farmers and processors.

3. **Market Development:** The CDC works to promote and expand domestic and international markets for Canadian dairy products. It collaborates with industry stakeholders to develop marketing strategies and supports initiatives to increase the consumption of dairy products.

4. **Research and Innovation:** The CDC invests in research and development activities to enhance the competitiveness and sustainability of the dairy industry. It funds projects related to animal health, milk quality, and technological advancements in dairy processing.

Programs and Initiatives

The CDC implements various programs and initiatives to support the dairy industry in Canada. Some notable ones include:

1. **Canadian Milk Supply Management Committee:** This committee, established by the CDC, consists of representatives from dairy farmers, processors, and consumers. It advises the CDC on matters related to milk supply management and helps in decision-making processes.

2. **Dairy Farmers of Canada:** The CDC collaborates with Dairy Farmers of Canada, a national organization representing Canadian dairy farmers. Together, they work on initiatives to promote the consumption of Canadian dairy products and support the interests of dairy farmers.

3. **Dairy Research Cluster:** The CDC, in partnership with other organizations, funds the Dairy Research Cluster. This initiative supports research projects aimed at improving the efficiency, sustainability, and profitability of the dairy industry.