Caralluma edulis

From WikiMD's Wellness Encyclopedia

Caralluma edulis is a succulent plant in the family Apocynaceae. It is native to the Indian subcontinent, where it is often used in traditional medicine and as a famine food.

Description[edit | edit source]

Caralluma edulis is a perennial plant that grows up to 30 cm in height. It has a fleshy, green stem and small, star-shaped flowers that are yellow or red in color. The plant's fruit is a small, round capsule containing numerous tiny seeds.

Distribution and habitat[edit | edit source]

Caralluma edulis is found throughout the Indian subcontinent, including in the states of Rajasthan, Gujarat, and Madhya Pradesh. It grows in arid and semi-arid regions, often on rocky slopes and in scrub forests.

Uses[edit | edit source]

In traditional Indian medicine, Caralluma edulis is used to treat a variety of ailments, including diabetes, inflammation, and digestive disorders. The plant's stems are also consumed as a vegetable, particularly during times of famine.

Cultivation[edit | edit source]

Caralluma edulis is a hardy plant that can tolerate a range of soil types and climatic conditions. It is propagated from seeds or stem cuttings, and requires little water or maintenance once established.

Conservation status[edit | edit source]

While Caralluma edulis is widespread throughout its native range, it is considered vulnerable due to habitat loss and overharvesting for medicinal use.

See also[edit | edit source]


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Contributors: Prab R. Tumpati, MD