Carr's
Carr's is a British food manufacturing company that specializes in the production of flour, bread, and other baked goods. The company was founded in 1831 by Jonathan Dodgson Carr in Carlisle, Cumbria, England. Carr's is known for its high-quality products and has a long-standing reputation in the baking industry.
History[edit | edit source]
Carr's was established in 1831 when Jonathan Dodgson Carr opened a small bakery in Carlisle. The company quickly gained a reputation for producing high-quality bread and biscuits. In 1837, Carr's received a royal warrant from Queen Victoria, which significantly boosted its prestige and market presence.
Products[edit | edit source]
Carr's offers a wide range of products, including:
The company's most famous product is the Carr's Table Water Crackers, which are known for their crisp texture and subtle flavor.
Manufacturing[edit | edit source]
Carr's operates several manufacturing facilities in the United Kingdom. The main production site is located in Carlisle, where the company produces its range of flours and baked goods. The company uses traditional milling techniques combined with modern technology to ensure the highest quality of its products.
Market Presence[edit | edit source]
Carr's products are widely available in the United Kingdom and are also exported to various countries around the world. The company has a strong presence in both the retail and foodservice sectors.
Awards and Recognition[edit | edit source]
Over the years, Carr's has received numerous awards for its products, including several Great Taste Awards. The company's commitment to quality and innovation has been recognized by various industry bodies.
Related Pages[edit | edit source]
Categories[edit | edit source]
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