Chicago Pizza and Oven Grinder Company
Chicago Pizza and Oven Grinder Company is a renowned restaurant located in the Lincoln Park neighborhood of Chicago, Illinois. The establishment is famous for its unique take on pizza and other Italian-American dishes.
History[edit | edit source]
The Chicago Pizza and Oven Grinder Company was founded in 1972. The restaurant is housed in a historic building that dates back to the 19th century. The building itself has a storied past, including a rumored connection to the infamous St. Valentine's Day Massacre.
Menu[edit | edit source]
The restaurant is best known for its pizza pot pie, a distinctive dish that features a thick, bread-like crust filled with cheese, sauce, and various toppings. The pot pie is baked in a bowl and then inverted onto a plate for serving. Another popular item on the menu is the Mediterranean Bread, a flatbread topped with a blend of herbs and spices.
Pizza Pot Pie[edit | edit source]
The pizza pot pie is available in different sizes and with a variety of toppings, including sausage, pepperoni, mushrooms, and green peppers. The dish is known for its rich, savory flavor and unique presentation.
Mediterranean Bread[edit | edit source]
The Mediterranean Bread is a large, round flatbread that is served hot and topped with a mixture of herbs, spices, and olive oil. It is often ordered as an appetizer or side dish.
Location and Ambiance[edit | edit source]
The restaurant is located at 2121 N. Clark Street in the Lincoln Park neighborhood. The interior features a cozy, rustic atmosphere with wooden furnishings and dim lighting, creating a warm and inviting environment for diners.
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See Also[edit | edit source]
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Contributors: Prab R. Tumpati, MD