Chrysanthemum parthenium

Chrysanthemum parthenium is a perennial plant in the daisy family, Asteraceae. It is native to the Balkan Peninsula, but can now be found in many parts of the world due to its cultivation as an ornamental plant. The plant is also known as feverfew due to its traditional use in herbal medicine for the treatment of fevers, headaches, and other ailments.

Description[edit | edit source]

The Chrysanthemum parthenium plant grows to a height of 15-60 cm, with deeply cut leaves and daisy-like flowers that bloom from early summer to early autumn. The flowers are typically white with yellow centers, although variations in color can occur.

Cultivation[edit | edit source]

Chrysanthemum parthenium is a hardy plant that can grow in a variety of soil types, although it prefers well-drained soil and full sun. It is propagated by seeds, cuttings, or division of the root ball.

Uses[edit | edit source]

The leaves of the Chrysanthemum parthenium plant have been used in traditional herbal medicine for centuries. They are typically dried and used to make a tea or tincture, which is then used to treat a variety of ailments, including fevers, headaches, and digestive problems. However, the effectiveness of these treatments has not been conclusively proven by scientific research.

Safety[edit | edit source]

While Chrysanthemum parthenium is generally considered safe for most people when used in moderation, it can cause allergic reactions in some individuals, especially those who are allergic to other plants in the Asteraceae family. It is also not recommended for pregnant or breastfeeding women, as it can stimulate the uterus and cause miscarriage.