Citrus x deliciosa

Citrus x deliciosa, commonly known as the Mandarin orange, is a small citrus tree with fruit resembling other oranges. It is a hybrid of two citrus species: Citrus reticulata and Citrus sinensis.

Description

The Citrus x deliciosa tree is an evergreen, small tree or shrub. The leaves are broad, glossy, and dark green. The flowers are white and fragrant, leading to small, oblong fruit. The fruit is typically around 2-4 inches in diameter, with a deep orange color when ripe. The peel is thin and easily removed. The flesh is sweet and juicy, divided into segments.

Cultivation

Citrus x deliciosa is cultivated in tropical and subtropical climates. It requires full sun and well-drained soil. The tree is frost-tolerant, but protection is needed when temperatures drop below freezing. The fruit is typically harvested in the winter months.

Uses

The fruit of Citrus x deliciosa is consumed fresh or used in cooking. It is also used in the production of marmalade and candied peel. The peel is used in traditional Chinese medicine and as a flavoring in liqueurs and desserts.

See also

• Citrus
• Citrus reticulata
• Citrus sinensis
• Mandarin orange