Claire's Corner Copia

Claire's Corner Copia is a renowned vegetarian restaurant located in New Haven, Connecticut. Established in 1975 by Claire Criscuolo and her husband Frank Criscuolo, the restaurant has become a staple in the community, known for its commitment to healthy, organic, and locally sourced ingredients.

History

Claire's Corner Copia was founded by Claire and Frank Criscuolo with the mission of providing nutritious and delicious vegetarian meals. The restaurant quickly gained popularity among locals and students from nearby Yale University. Over the years, Claire's Corner Copia has expanded its menu to include a variety of vegan and gluten-free options, catering to a diverse clientele.

Menu

The menu at Claire's Corner Copia features a wide range of vegetarian dishes, including soups, salads, sandwiches, and entrees. Some of the most popular items include the Lithuanian Coffee Cake, the Tofu Scramble, and the Sweet Potato Enchiladas. The restaurant also offers a selection of freshly baked goods, smoothies, and organic juices.

Sustainability and Community Involvement

Claire's Corner Copia is committed to sustainability and environmental responsibility. The restaurant sources its ingredients from local farms and uses organic produce whenever possible. Additionally, Claire's Corner Copia participates in various community initiatives, including food drives and charity events.

Awards and Recognition

Over the years, Claire's Corner Copia has received numerous awards and accolades for its contributions to the vegetarian and vegan culinary scene. The restaurant has been featured in various publications and has earned a loyal following among both locals and visitors.

See Also

• Vegetarianism
• Veganism
• Organic food
• Sustainable agriculture
• New Haven, Connecticut
• Yale University