Clos de Tart
Clos de Tart is a vineyard and winery located in the Côte de Nuits subregion of Burgundy, France. It is one of the few monopoles in Burgundy, meaning it is a single vineyard with a single owner. The vineyard is classified as a Grand Cru, the highest classification in the Burgundy wine hierarchy.
History[edit | edit source]
The vineyard was established in 1141 by the Cistercian nuns of Notre Dame de Tart. It remained under the ownership of the church until the French Revolution, when it was confiscated and sold as a national asset. In 1932, the vineyard was acquired by the Mommessin family, who maintained ownership until 2017, when it was purchased by Francois Pinault's Artemis Group.
Geography and Terroir[edit | edit source]
Clos de Tart is located in the Morey-Saint-Denis commune, covering an area of 7.53 hectares. The vineyard is situated on a gentle slope with an elevation ranging from 269 to 302 meters. The soil is predominantly limestone and clay, which contributes to the unique terroir of the vineyard. The climate is classified as continental, with warm summers and cold winters, ideal for growing Pinot Noir grapes.
Viticulture and Winemaking[edit | edit source]
The vineyard is planted exclusively with Pinot Noir, the primary grape variety used in red Burgundy wine. The vines are densely planted, with an average age of around 60 years. The vineyard practices sustainable agriculture and has been moving towards organic farming methods.
The winemaking process at Clos de Tart involves traditional techniques, including hand-harvesting, fermentation in open wooden vats, and aging in new oak barrels for up to 18 months. The wine is known for its complexity, depth, and aging potential.
Wine Characteristics[edit | edit source]
Clos de Tart wines are renowned for their rich, full-bodied character and deep color. They exhibit aromas of dark fruits, such as black cherry and blackberry, along with earthy and spicy notes. The palate is typically well-structured with firm tannins and a long, elegant finish. These wines can age gracefully for several decades, developing additional complexity over time.
Ownership[edit | edit source]
Since 2017, Clos de Tart has been owned by the Artemis Group, which also owns other prestigious wine estates, including Château Latour in Bordeaux and Domaine d'Eugénie in Vosne-Romanée.
Related Pages[edit | edit source]
- Burgundy wine
- Côte de Nuits
- Grand Cru
- Pinot Noir
- Morey-Saint-Denis
- Monopole (wine)
- Sustainable agriculture
- Organic farming
Categories[edit | edit source]
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Contributors: Prab R. Tumpati, MD