Cocktails with advocaat

Cocktails with Advocaat are a distinctive category of mixed drinks that prominently feature Advocaat, a rich and creamy liqueur made from eggs, sugar, and brandy. Originating from the Netherlands, Advocaat's thick, custard-like consistency and sweet flavor make it a unique base or complement to various cocktail recipes. This article explores some of the most popular cocktails that utilize Advocaat, highlighting their ingredients, preparation methods, and the history behind them.

Snowball

The Snowball is perhaps the most famous cocktail that uses Advocaat. It gained popularity in the United Kingdom during the 1970s and has since become a festive favorite, especially around Christmas.

Ingredients

• 2 parts Advocaat
• 1 part Lime juice (freshly squeezed or cordial)
• 3 parts Sparkling lemonade
• Ice cubes
• Optional: a maraschino cherry for garnish

Preparation

1. Fill a highball glass with ice cubes. 2. Add the Advocaat and lime juice to the glass. 3. Top up with sparkling lemonade. 4. Stir gently to mix. 5. Garnish with a maraschino cherry, if desired.

Bombardino

The Bombardino is a warm cocktail from Italy, particularly popular in ski resorts. It's essentially the Italian version of eggnog, with Advocaat serving as the egg component.

Ingredients

• 1 part Advocaat
• 1 part Brandy or rum
• Whipped cream for topping
• Cinnamon or cocoa powder for garnish

Preparation

1. Heat the Advocaat and brandy (or rum) gently in a saucepan or microwave, being careful not to boil. 2. Pour the mixture into a small mug or heatproof glass. 3. Top with whipped cream. 4. Sprinkle cinnamon or cocoa powder over the whipped cream.

Fluffy Duck

The Fluffy Duck is a playful and visually appealing cocktail that combines the richness of Advocaat with the fizziness of soda to create a light and fluffy texture.

Ingredients

• 1 part Advocaat
• 1 part Gin
• 1 part Orange juice
• Soda water to top up
• Ice cubes

Preparation

1. In a shaker, combine the Advocaat, gin, and orange juice with ice. 2. Shake well until the mixture is well chilled. 3. Strain into a highball glass filled with ice. 4. Top up with soda water. 5. Stir gently and serve.

History and Variations

Advocaat-based cocktails have a rich history, with their popularity peaking at various times in different regions. The Snowball, for example, became a Christmas staple in the UK, while the Bombardino is a must-have for winter sports enthusiasts in Italy. Each cocktail not only showcases the versatility of Advocaat but also reflects the cultural preferences and festive traditions of its origin.

Advocaat itself has variations, including a thicker version traditionally consumed with a spoon in the Netherlands and Belgium, and a thinner, more drinkable version preferred for cocktails. This adaptability has allowed for a wide range of cocktails that cater to different tastes and occasions.

Conclusion

Cocktails with Advocaat offer a unique tasting experience, combining the creamy texture of the liqueur with various flavors and spirits. Whether you're looking for a festive drink like the Snowball, a warm après-ski treat like the Bombardino, or a light and fizzy Fluffy Duck, there's an Advocaat cocktail to suit the occasion. These cocktails not only highlight the versatility of Advocaat but also celebrate the traditions and innovations of cocktail making.