Craft soda

'Craft Soda also known as artisanal, specialty, or gourmet soda, is a type of soft drink that is typically produced in smaller quantities and distributed in a more limited fashion than mass-market soda.

History

The history of craft soda is intertwined with the history of the soft drink industry as a whole. The first soft drinks were created in the 18th century, but it wasn't until the late 19th and early 20th centuries that small, local soda companies began to emerge. These companies, which often used unique, hand-crafted recipes, can be seen as the precursors to today's craft soda producers.

Characteristics

Craft sodas are known for their high-quality ingredients, unique flavors, and often, their use of natural or organic ingredients. Many craft sodas are made with real sugar, rather than high-fructose corn syrup used in many mass-market sodas. Some craft sodas also eschew artificial flavors and colors, instead using natural ingredients to achieve their distinctive tastes and appearances.

Production

The production of craft soda involves a number of steps, including the creation of a flavor base, the addition of sweeteners and carbonation, and bottling. Many craft soda producers take pride in their hands-on, artisanal approach to these processes.

Market

The market for craft soda has been growing in recent years, as consumers increasingly seek out unique, high-quality products. While still a small fraction of the overall soft drink market, craft soda is seen by many as a bright spot in an otherwise stagnant industry.

See also

• Soft drink
• Carbonation
• High-fructose corn syrup