Cuba libre

Cuba Libre is a popular cocktail that originated in the early 20th century in Cuba. The name translates to "Free Cuba," reflecting the country's newfound independence after the Spanish-American War. The drink is a simple combination of rum, Coca-Cola, and lime, served over ice.

History

The exact origins of the Cuba Libre are somewhat disputed, but the most commonly accepted story is that it was first mixed in Havana, Cuba, around the time of the Spanish-American War. The drink was reportedly created in celebration of Cuba's independence, and its name was a popular toast among the Cuban people during this period.

Ingredients

The Cuba Libre is a simple cocktail, consisting of just three main ingredients:

• Rum: Traditionally, a light, Cuban-style rum is used. However, any type of rum can be used depending on personal preference.
• Coca-Cola: This popular soda adds sweetness and carbonation to the drink. It's also responsible for the Cuba Libre's distinctive dark color.
• Lime: Freshly squeezed lime juice adds a touch of acidity to balance out the sweetness of the other ingredients. A lime wedge is also typically used as a garnish.

Preparation

To prepare a Cuba Libre, fill a highball glass with ice. Add the rum and lime juice, then top with Coca-Cola. Stir gently to combine, then garnish with a lime wedge.

Variations

There are several variations of the Cuba Libre, including the Rum and Coke, which omits the lime juice, and the Cubata, which uses dark rum instead of light.

Cultural Significance

The Cuba Libre has become a symbol of Cuban culture and independence, and it remains a popular drink both in Cuba and around the world. It's also frequently featured in popular culture, including in songs, films, and literature.

See Also

• List of cocktails
• Cuban cuisine
• History of Cuba