Culinary theatre
Culinary theatre is the creation or enhancement of a spectacle during the service of food and beverages. This form of theatrics aims to excite or even entertain the diner, patron or customer, usually without affecting the flavour of the food(s->and/or beverage(s->to be consumed. In its simplest form, this may include candles and/or sparklers placed on a birthday cake, which give a dining room an exciting ambiance. [[Category:Uncategorized
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