Cyclodextrin

Cyclodextrins are a family of cyclic oligosaccharides, consisting of a macrocyclic ring of glucose subunits joined by Î±-1,4 glycosidic bonds. Cyclodextrins are produced from starch by enzymatic conversion. They are used in food, pharmaceutical, drug delivery, and chemical industries, as well as agriculture and environmental engineering.
*Î± (alpha)-cyclodextrin: 6 glucose subunits
*Î² (beta)-cyclodextrin: 7 glucose subunits
*Î³ (gamma)-cyclodextrin: 8 glucose subunits

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