Dioscoreaceae
Dioscoreaceae is a family of monocotyledonous flowering plants, consisting of about 715 species in nine genera. The best-known member of the family is Dioscorea genus, which includes the yam that is used as an edible tuber in many tropical regions.
Taxonomy[edit | edit source]
The Dioscoreaceae family is classified under the order Dioscoreales, in the monocot group. The family consists of nine genera, the most prominent of which is Dioscorea. Other genera include Stenomeris, Trichopus, and Rajania.
Description[edit | edit source]
Plants in the Dioscoreaceae family are typically herbaceous vines. They are characterized by their alternate and sometimes opposite leaves. The flowers are usually inconspicuous, small, and greenish-yellow. The fruit is a capsule or a berry.
Distribution and habitat[edit | edit source]
Dioscoreaceae are found worldwide in tropical and subtropical regions. They are most diverse in tropical regions, particularly in Africa and Asia.
Uses[edit | edit source]
The most well-known use of Dioscoreaceae is the yam, a staple food in many tropical regions. Some species are also used in traditional medicine.
See also[edit | edit source]
References[edit | edit source]
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