Doritos
Doritos are a brand of flavored tortilla chips produced by Frito-Lay, a subsidiary of PepsiCo. First introduced to the American market in 1966, Doritos have since become a popular snack food in over 20 countries worldwide. The name "Doritos" translates to "little golden things" in Spanish, reflecting the chip's original toasted corn flavor and golden color.
History[edit | edit source]
The concept of Doritos originated at a Disneyland restaurant in Anaheim, California, where unused tortillas were repurposed into crispy chips. The Frito-Lay company saw potential in this idea and launched Doritos in the United States in 1966. Initially, Doritos were plain corn chips, but the introduction of the Taco flavor in 1967 marked the beginning of the brand's foray into flavored chips. The Nacho Cheese flavor, introduced in 1972, became one of the most popular and enduring flavors.
Varieties[edit | edit source]
Over the years, Doritos has introduced a wide range of flavors, catering to varying taste preferences across different markets. Some of the notable flavors include Cool Ranch, Spicy Nacho, and Salsa Verde. Limited edition and region-specific flavors, such as Wasabi in Japan and Zesty Cheese in Canada, have also been released, reflecting local culinary tastes.
Marketing and Cultural Impact[edit | edit source]
Doritos is known for its innovative and often humorous marketing campaigns, including memorable advertisements during the Super Bowl. The brand has also engaged in interactive marketing strategies, such as fan-voted flavor competitions and personalized packaging.
Doritos has had a significant cultural impact, particularly in the United States, where it has become synonymous with snack food culture and party snacks. The brand has also been involved in various promotional tie-ins with movies, video games, and other media, further embedding it in popular culture.
Controversies[edit | edit source]
Despite its popularity, Doritos has faced criticism related to health concerns, including high levels of sodium and artificial flavors and colors. The brand has made efforts to address these concerns by introducing reduced-fat and natural ingredient options.
See Also[edit | edit source]
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Contributors: Prab R. Tumpati, MD