Dr. Brown's

Dr. Brown's

A can of Dr. Brown's Root Beer

Dr. Brown's is a brand of soft drink made by J & R Bottling. It is known for its unique flavors and has a long history associated with Jewish cuisine and delicatessens in the United States.

History

Dr. Brown's was first created in the late 19th century. The brand is believed to have originated in Brooklyn, New York City, where it was initially sold in Jewish delis. The original flavor was celery soda, known as Cel-Ray, which was marketed as a tonic or health drink.

Over the years, Dr. Brown's expanded its line to include a variety of flavors, including cream soda, black cherry, and root beer. The brand became a staple in Jewish delis across the country, particularly in New York City and Miami.

Flavors

Dr. Brown's offers several flavors, each with its own distinct taste:

• Cel-Ray: A celery-flavored soda that is unique to Dr. Brown's. It is often paired with pastrami or corned beef sandwiches.
• Cream Soda: A sweet, vanilla-flavored soda that is popular among those who enjoy a classic cream soda taste.
• Black Cherry: A rich, fruity soda with a deep cherry flavor.
• Root Beer: A traditional root beer with a smooth, creamy taste.
• Ginger Ale: A spicy, refreshing ginger ale.

Cultural Significance

Dr. Brown's sodas are often associated with Jewish American culture and are a common sight in kosher delis. The brand has maintained a loyal following due to its nostalgic appeal and unique flavors that are not commonly found in other soda brands.

Production

Dr. Brown's sodas are produced by J & R Bottling, which ensures that the traditional recipes and flavors are preserved. The sodas are available in both cans and bottles, and they are distributed widely across the United States.

Related Pages

• Soft drink
• Jewish cuisine
• Delicatessen
• Kosher food