Earth's Own Food Company

Earth's Own Food Company is a Canadian-based food and beverage company that specializes in plant-based products. The company was established in 1998 and has since grown to become one of the leading providers of plant-based foods and beverages in North America.

History

Earth's Own Food Company was founded in 1998 with the aim of providing consumers with healthier, plant-based alternatives to traditional dairy products. The company started with a small range of soy milk products, but has since expanded its product line to include a variety of other plant-based beverages, including almond milk, oat milk, and cashew milk.

Products

Earth's Own Food Company offers a wide range of plant-based products. These include:

• Soy Milk: This was the first product line launched by the company. Earth's Own soy milk is made from non-GMO, Canadian-grown soybeans and is available in a variety of flavors.

• Almond Milk: Introduced in 2010, Earth's Own almond milk is made from whole, California-grown almonds. It is a good source of calcium and vitamin D.

• Oat Milk: Launched in 2018, Earth's Own oat milk is made from Canadian-grown oats. It is free from dairy, soy, and nuts, making it a good option for those with dietary restrictions.

• Cashew Milk: Earth's Own cashew milk is made from whole, premium cashews. It is a good source of calcium and contains fewer calories than regular milk.

Sustainability

Earth's Own Food Company is committed to sustainability and aims to minimize its environmental impact. The company sources its ingredients from sustainable farms and uses packaging that is recyclable. In addition, Earth's Own has committed to reducing its carbon footprint by 30% by 2030.

See Also

• Plant-based diet
• Veganism
• Sustainability