Ellen Gustafson

Ellen Gustafson
Ellen Gustafson
Born	Birth date -1st March 1966
Nationality	American

Ellen Gustafson[edit | edit source]

Ellen Gustafson is an American entrepreneur and social activist. She is best known for her work in the field of sustainable food systems and hunger eradication.

Early Life and Education[edit | edit source]

Ellen Gustafson was born on January 1, 1978. She grew up in the United States and developed a passion for food and nutrition from a young age. She attended University of California, Berkeley where she studied nutrition and food science.

Career[edit | edit source]

After completing her education, Gustafson co-founded the organization FEED Projects in 2007. FEED Projects is a social business that aims to fight hunger and malnutrition around the world. The organization sells products such as bags and accessories, with a portion of the proceeds going towards providing meals for children in need.

In addition to her work with FEED Projects, Gustafson has been involved in various other initiatives related to sustainable food systems. She co-founded the organization Food Tank in 2013, which focuses on promoting environmentally and socially responsible food practices. She has also served as a consultant for organizations such as the United Nations and the World Food Programme.

Gustafson is a frequent speaker and has given TED Talks on topics such as the importance of sustainable agriculture and the role of women in food systems. She has also authored a book titled We the Eaters: If We Change Dinner, We Can Change the World.

Awards and Recognition[edit | edit source]

Ellen Gustafson's work in the field of sustainable food systems has earned her several awards and recognition. In 2011, she was named one of the "Seven Most Powerful Women Changing the World" by Forbes magazine. She has also been featured in publications such as The New York Times, The Guardian, and Time magazine.

Personal Life[edit | edit source]

Ellen Gustafson is married and resides in the United States. She continues to be actively involved in promoting sustainable food systems and fighting hunger.