Engleromyces sinensis
Engleromyces sinensis is a species of fungus in the family Xylariaceae. It is known for its unique growth on bamboo and its medicinal properties.
Description[edit | edit source]
Engleromyces sinensis produces large, woody fruiting bodies that grow on the stems of bamboo. The fruiting bodies are perennial and can reach significant sizes. The surface of the fruiting body is rough and often cracked, with a dark brown to black coloration. The interior is woody and fibrous.
Habitat[edit | edit source]
This fungus is typically found in tropical and subtropical regions, particularly in areas where bamboo is abundant. It grows on dead or dying bamboo stems, contributing to the decomposition process.
Medicinal Uses[edit | edit source]
Engleromyces sinensis has been used in traditional medicine, particularly in China and other parts of Asia. It is believed to have various health benefits, including anti-inflammatory and antioxidant properties. Research is ongoing to fully understand its potential medicinal applications.
Taxonomy[edit | edit source]
Engleromyces sinensis belongs to the genus Engleromyces, which is part of the family Xylariaceae. The species was first described by mycologist Julius Oscar Brefeld.
Related Species[edit | edit source]
Other species in the genus Engleromyces include:
See Also[edit | edit source]
References[edit | edit source]
External Links[edit | edit source]
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Contributors: Prab R. Tumpati, MD