Ensete ventricosum

From WikiMD's Wellness Encyclopedia

Ensete ventricosum, commonly known as the Ethiopian banana, false banana, or simply enset, is a species of flowering plant in the banana family, Musaceae. It is native to Ethiopia, where it is a staple food crop.

Description[edit | edit source]

Ensete ventricosum is a large, evergreen perennial plant with a short underground stem. The plant can reach up to 6 meters in height and has large, paddle-shaped leaves that can be up to 5 meters long. The plant produces a large, conical inflorescence that contains numerous small, yellow flowers.

Cultivation and uses[edit | edit source]

In Ethiopia, Ensete ventricosum is cultivated for its edible starch-rich pseudostem and corm. The plant is propagated by suckers and requires a warm, humid climate to grow. It is a staple food crop for approximately 20 million people in the country.

The pseudostem and corm of the plant are harvested and fermented to produce a food product known as kocho. The leaves of the plant are also used for wrapping food and for making mats and ropes.

Conservation status[edit | edit source]

Ensete ventricosum is not currently considered to be at risk of extinction. However, its habitat is being reduced due to deforestation and the expansion of agricultural land.

See also[edit | edit source]

Contributors: Prab R. Tumpati, MD