Fabiola of Belgium
Fabiola of Belgium (11 June 1928 – 5 December 2014) was Queen of the Belgians as the wife of King Baudouin of Belgium. She was born Doña Fabiola Fernanda María-de-las-Victorias Antonia Adelaida de Mora y Aragón in Madrid, Spain, to an aristocratic Spanish family.
Early Life[edit | edit source]
Fabiola was the sixth of seven children born to Gonzalo de Mora y Fernández, Riera y del Olmo, 4th Marqués de Casa Riera, and his wife, Blanca de Aragón y Carrillo de Albornoz, Barroeta-Aldamar y Elío. She was educated in Spain and became a nurse, working in a hospital in Madrid.
Marriage to King Baudouin[edit | edit source]
Fabiola married King Baudouin of Belgium on 15 December 1960 at the Cathedral of St. Michael and St. Gudula in Brussels. The marriage was a significant event in Belgium, and Fabiola quickly became a beloved figure in the country. Despite their strong marriage, the couple had no children, as Fabiola suffered five miscarriages.
Role as Queen[edit | edit source]
As Queen, Fabiola was known for her charitable work and her support of various social causes. She was particularly involved in issues related to health care, women's rights, and the welfare of children. Fabiola was also a devout Roman Catholic and was known for her deep faith.
Later Life and Death[edit | edit source]
After the death of King Baudouin in 1993, Fabiola withdrew from public life but continued her charitable work. She lived in the Stuyvenberg Castle in Laeken, Brussels, until her death on 5 December 2014.
Legacy[edit | edit source]
Queen Fabiola is remembered for her compassion, dedication to social causes, and her role in modernizing the Belgian monarchy. Her legacy continues through the various foundations and charities she supported during her lifetime.
Related Pages[edit | edit source]
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD