First Kitchen

First Kitchen

First Kitchen is a popular fast food chain in Japan, known for its delicious and affordable menu options. Founded in 1977, it has since expanded to over 100 locations across the country.

History

First Kitchen was established in 1977 by Mr. Takeshi Okamoto. It started as a small burger joint in Tokyo, but quickly gained popularity for its unique menu offerings and high-quality ingredients. Over the years, the chain grew steadily and became a household name in Japan.

Menu

First Kitchen offers a diverse menu that caters to a wide range of tastes and preferences. From classic burgers and fries to Japanese-style dishes, there is something for everyone. Some of the popular items on the menu include:

• Burgers: First Kitchen is known for its juicy and flavorful burgers. The menu includes a variety of options, such as the classic cheeseburger, teriyaki burger, and spicy chicken burger.

• Fries: The chain's crispy and golden fries are the perfect accompaniment to any meal. They are available in different sizes, including regular and large.

• Chicken Nuggets: First Kitchen's chicken nuggets are a favorite among customers. They are made with tender chicken meat and coated in a crispy breading.

• Ramen: In addition to burgers, First Kitchen also offers a selection of Japanese-style dishes. Their ramen is a popular choice, with rich broth and flavorful toppings.

Locations

First Kitchen has over 100 locations throughout Japan, making it easily accessible to customers across the country. The chain has both dine-in and take-out options, allowing customers to enjoy their favorite meals wherever they prefer.

Community Involvement

First Kitchen is committed to giving back to the community. The chain actively participates in various charitable initiatives and events. They also support local farmers and suppliers, ensuring that their ingredients are sourced responsibly and sustainably.