Food administration

From WikiMD's Food, Medicine & Wellness Encyclopedia

A food safety agency or food administration is a kind of agency found in various countries and international organizations with responsibilities related to food, primarily with ensuring the safety of food sold or distributed to the population, and with ensuring that food sellers inform the population of the origins and health qualities and risks associated with food being sold. [[Category:Uncategorized

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Contributors: Prab R. Tumpati, MD