Fragaria viridis

Fragaria-viridis

Fragaria viridis, commonly known as the green strawberry, woodland strawberry, or alpine strawberry, is a species of strawberry native to Europe and Central Asia. It is a perennial plant that belongs to the Rosaceae family, which includes other well-known fruits such as apples, pears, and raspberries. Fragaria viridis is appreciated for its edible fruit, which has a smaller size compared to the commercially grown garden strawberry (Fragaria × ananassa).

Description

Fragaria viridis is a herbaceous plant that typically grows to a height of 10-20 cm. It has trifoliate leaves, which are composed of three leaflets with serrated edges. The plant produces small, white flowers with five petals each spring. The fruit of Fragaria viridis, although smaller than that of the garden strawberry, is noted for its intense flavor and aroma. The berries are green when young, turning to a red or sometimes slightly yellow color when ripe.

Habitat and Distribution

Fragaria viridis is found in a variety of habitats, including meadows, woodlands, and forest clearings. It prefers well-drained soil and can often be found in sunny to partially shaded locations. Its native range extends from Western Europe across to Eastern Asia, demonstrating a wide adaptability to different environmental conditions.

Cultivation and Uses

While not as commonly cultivated as the garden strawberry, Fragaria viridis is grown in gardens and small farms for its fruit. It is also valued for its ornamental qualities and is used in landscaping. The plant is propagated through seeds or by dividing the runners. It is relatively low maintenance, requiring minimal care once established in a suitable location.

The fruit of Fragaria viridis is edible and can be used in a variety of culinary applications, including jams, desserts, and fresh consumption. It is also a source of vitamins and antioxidants, making it a nutritious addition to the diet.

Conservation Status

Currently, Fragaria viridis does not face any immediate threats of extinction and is classified as Least Concern by conservation organizations. However, like many wild species, it could be affected by habitat loss and environmental changes. Conservation efforts are important to ensure the survival of this and other native plant species.

See Also

• Strawberry
• Rosaceae
• Perennial plant
• Edible plants