Gallo (beer)

Gallo is a popular beer brand in Guatemala, produced by Cervecería Centro Americana. It is often referred to as the "national beer of Guatemala" and is highly recognized for its distinct flavor and quality.

History

Cervecería Centro Americana, the brewery that produces Gallo, was established in 1886. The Gallo beer was first introduced in 1896, making it one of the oldest beer brands in the country. The beer is named after the rooster, a national symbol of Guatemala, which is also depicted on the beer's label.

Production

Gallo beer is a lager type beer, brewed using a traditional process. The main ingredients include water, malted barley, hops, and yeast. The brewing process involves the fermentation of the malted barley, which is then combined with hops and yeast. The mixture is then left to ferment for a specific period of time, resulting in the final product.

Taste and Alcohol Content

Gallo beer is known for its crisp and refreshing taste, with a slight bitterness due to the hops used in its production. It has an alcohol content of 5%, which is standard for lagers.

Awards and Recognition

Gallo beer has received numerous awards and recognition for its quality and taste. It has won several gold medals at the Monde Selection, a prestigious international quality institute for beers.

Cultural Significance

Gallo beer holds a significant place in Guatemalan culture. It is often associated with celebrations and social gatherings. The brand also sponsors various cultural and sporting events in the country.

See Also

• Beer in Guatemala
• Cervecería Centro Americana
• Monde Selection