General visceral afferent fibers
General visceral afferent fibers (GVA) are a type of nerve fiber that carry sensory information from the body's organs to the central nervous system. These fibers are part of the autonomic nervous system, which controls involuntary functions such as heart rate, digestion, and breathing.
Function[edit | edit source]
GVA fibers carry sensory information from the viscera, or internal organs, to the brain. This information includes sensations such as pain, temperature, and pressure, as well as information about the chemical composition of the body's fluids. The brain uses this information to regulate the body's internal environment and maintain homeostasis.
Structure[edit | edit source]
GVA fibers originate in the sensory receptors of the viscera. These receptors can be either chemoreceptors, which respond to changes in chemical composition, or mechanoreceptors, which respond to physical changes such as pressure or stretch. From the receptors, the fibers travel through the peripheral nervous system to the spinal cord or brainstem, where they synapse with second-order neurons. These neurons then carry the information to the brain.
Clinical significance[edit | edit source]
Because GVA fibers carry sensory information from the viscera, they play a key role in many medical conditions. For example, damage to these fibers can lead to a loss of sensation or abnormal sensations in the organs. In addition, because these fibers carry information about the body's internal environment, they are involved in the regulation of many physiological processes. Disorders of these processes, such as hypertension or diabetes, can therefore involve abnormalities in GVA function.
See also[edit | edit source]
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Contributors: Prab R. Tumpati, MD