Gold Strike (drink)

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Gold Strike (drink)[edit | edit source]

Gold Strike
TypeAlcoholic beverage
Country of origin United States
Introduced1997
Alcohol by volume 50%
Proof (US)100


Gold Strike is a popular alcoholic beverage known for its unique combination of flavors and high alcohol content. It was first introduced in the United States in 1997 and quickly gained popularity among cocktail enthusiasts.

History[edit | edit source]

Gold Strike was created by a team of mixologists in the late 1990s. The goal was to develop a drink that would provide a memorable taste experience while also delivering a strong kick. After several experiments, the team came up with the perfect blend of ingredients, resulting in the creation of Gold Strike.

Ingredients and Production[edit | edit source]

Gold Strike is made from a combination of high-quality grain alcohol, natural cinnamon flavoring, and a secret blend of spices. The cinnamon flavor gives the drink its distinctive taste, while the spices add depth and complexity.

The production process involves carefully blending the ingredients in precise proportions to achieve the desired flavor profile. The mixture is then distilled and filtered to ensure a smooth and consistent product.

Tasting Notes[edit | edit source]

Gold Strike has a bold and intense flavor profile. The prominent cinnamon notes are complemented by hints of vanilla and other spices, creating a warm and inviting taste. The high alcohol content adds a fiery kick, making it a favorite choice for those who enjoy strong and flavorful drinks.

Serving Suggestions[edit | edit source]

Gold Strike is often enjoyed as a shot or used as a base for cocktails. Its unique flavor makes it a versatile ingredient that can add a spicy twist to classic cocktails like the Margarita or the Old Fashioned. It can also be mixed with other spirits or used to create innovative and creative concoctions.

Availability[edit | edit source]

Gold Strike is widely available in liquor stores and bars across the United States. It has gained a loyal following among cocktail enthusiasts and is often featured in specialty cocktail menus. The drink's popularity has also led to its availability in select international markets.

References[edit | edit source]

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Contributors: Prab R. Tumpati, MD