Gottebord
Gottebord (Swedish for "sweets table") is a traditional Christmas table in Sweden. The Gottebord is a special table with various sweets laid out on it, often decorated with Christmas ornaments and other Christmas decorations.
Overview[edit | edit source]
The Gottebord is a significant part of Swedish Christmas traditions. It is typically set up during the Christmas season and is filled with a variety of sweets and treats. The table is often decorated with Christmas ornaments and other festive decorations to enhance the holiday spirit.
Common Items[edit | edit source]
Commonly used snacks on the Gottebord include Christmas candy like knäck, caramels and marzipan, pastries like saffron buns and gingerbread, fresh and dried fruit, and nuts. Sometimes it can also contain chocolates and desserts like risalamande (ris à la Malta).
Tradition[edit | edit source]
The tradition of the Gottebord dates back to the old Swedish custom of having a separate table for sweets and treats during the Christmas season. This tradition has been carried on in modern times and is a beloved part of the Swedish Christmas celebration.
See Also[edit | edit source]
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