Goya Foods
Goya Foods, Inc. is an American producer of a wide range of Latin American food products. Founded in 1936 by Prudencio Unanue and his wife Carolina, Goya Foods has grown to become the largest Hispanic-owned food company in the United States. The company is headquartered in Jersey City, New Jersey.
History[edit | edit source]
Goya Foods was established in 1936 in Manhattan, New York City by Prudencio Unanue, a Spanish immigrant. The company initially started as a small storefront selling Spanish foods to local Hispanic families. Over the years, Goya expanded its product line to include a variety of foods from different Latin American countries, catering to the diverse tastes of the Hispanic community in the United States.
Products[edit | edit source]
Goya Foods offers a wide array of products, including:
The company is particularly known for its Adobo seasoning and Sazón spice mix, which are staples in many Latin American households.
Distribution[edit | edit source]
Goya Foods operates 26 facilities throughout the United States, Puerto Rico, the Dominican Republic, and Spain. The company distributes its products to supermarkets, grocery stores, and food service establishments across the United States and internationally.
Community Involvement[edit | edit source]
Goya Foods is actively involved in community service and philanthropy. The company has a history of supporting various charitable organizations and initiatives, particularly those that benefit the Hispanic community. Goya has also been involved in disaster relief efforts, providing food and resources to areas affected by natural disasters.
Controversies[edit | edit source]
In recent years, Goya Foods has faced some controversies, particularly related to political statements made by its leadership. These controversies have led to calls for boycotts and counter-boycotts among consumers.
See Also[edit | edit source]
Related Pages[edit | edit source]
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