Green Zebra

Green Zebra Tomato 65

TomateGreenZebra

Green Zebra is a cultivar of tomato (Solanum lycopersicum) known for its distinctive green and yellow striped appearance. It was developed by the tomato breeder Tom Wagner in the early 1980s. The Green Zebra tomato is often classified as an heirloom tomato, although it is technically a modern hybrid.

Description

Green Zebra tomatoes are small to medium-sized, typically weighing between 3 to 5 ounces. The fruit is characterized by its unique green color with dark green to yellow stripes. When ripe, the flesh inside is a bright green, offering a tangy and slightly sweet flavor. The skin is relatively thin, making it easy to bite into, and the texture is firm yet juicy.

Cultivation

Green Zebra tomatoes thrive in warm climates and require full sun exposure. They are typically grown from seeds and can be started indoors before the last frost date. The plants are indeterminate, meaning they will continue to grow and produce fruit throughout the growing season. They require staking or caging to support the weight of the fruit and to keep the plants upright.

Uses

Green Zebra tomatoes are versatile in culinary applications. They can be used in salads, salsas, and as a garnish due to their striking appearance. Their unique flavor profile also makes them suitable for sauces and canning. The tomatoes are often prized by chefs and home gardeners alike for their aesthetic appeal and taste.

Nutritional Value

Like other tomatoes, Green Zebra tomatoes are rich in vitamins A and C, as well as potassium and fiber. They are low in calories and contain beneficial antioxidants such as lycopene, which is known for its potential health benefits.

Related Pages

• Tomato
• Heirloom tomato
• Tomato cultivars
• Tomato breeding
• Solanum lycopersicum