Greggs

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British bakery chain


Greggs is a British bakery chain headquartered in Newcastle upon Tyne, England. It specializes in baked goods, including pastries, sandwiches, and confectionery. Greggs is known for its sausage rolls, vegan sausage rolls, and steak bakes. The company operates over 2,000 outlets across the United Kingdom.

History[edit | edit source]

Greggs was founded by John Gregg in 1939 as a small bakery in Gosforth, Newcastle upon Tyne. Initially, the business focused on delivering fresh eggs and yeast to local families. After John Gregg's death in 1964, his son, Ian Gregg, took over the business and expanded it into a chain of bakeries.

Products[edit | edit source]

Greggs offers a wide range of products, including:

Vegan Range[edit | edit source]

In recent years, Greggs has expanded its menu to include vegan options. The introduction of the vegan sausage roll in 2019 was a significant success, leading to the development of other vegan products such as the vegan steak bake and vegan doughnuts.

Corporate Social Responsibility[edit | edit source]

Greggs is involved in various corporate social responsibility initiatives. The Greggs Foundation supports local communities through grants and funding for breakfast clubs in schools. The company also focuses on reducing its environmental impact by minimizing food waste and using sustainable packaging.

Expansion[edit | edit source]

Greggs has continued to expand its presence across the UK, with plans to open more outlets in the coming years. The company has also experimented with new store formats, including drive-thru locations and stores in service stations.

Awards and Recognition[edit | edit source]

Greggs has received numerous awards for its products and business practices, including recognition for its vegan sausage roll and its efforts in corporate social responsibility.

See also[edit | edit source]

References[edit | edit source]

External links[edit | edit source]

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