Hump
Hump
A hump is a rounded protuberance found on the back of certain animals, most notably camels and some species of cattle. Humps are typically composed of fatty tissue and serve various physiological functions, including energy storage and thermoregulation.
Types of Humps[edit | edit source]
Humps can be classified based on the species of the animal:
- Camels: Camels are well-known for their distinctive humps. There are two main species of camels:
* Dromedary (Camelus dromedarius): This species has a single hump. * Bactrian camel (Camelus bactrianus): This species has two humps.
- Zebu: A type of domestic cattle originating in South Asia, known for a prominent hump over their shoulders.
Functions of Humps[edit | edit source]
Humps serve several important functions:
- Energy Storage: The fatty tissue in the hump can be metabolized into energy and water, which is crucial for survival in arid environments.
- Thermoregulation: The hump helps in regulating body temperature by storing fat away from the rest of the body, which can help in dissipating heat.
Anatomy of a Hump[edit | edit source]
The hump is primarily composed of adipose tissue, which is a type of connective tissue that stores fat. This tissue is supported by a framework of fibrous connective tissue and muscle.
Cultural Significance[edit | edit source]
Humps have various cultural significances in different societies. For example, camels are often referred to as the "ships of the desert" due to their ability to travel long distances across arid landscapes, thanks in part to their humps.
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See Also[edit | edit source]
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Contributors: Prab R. Tumpati, MD