Ice bar
Ice bar is a type of establishment primarily made of ice. These bars are popular in colder regions and are often seen as tourist attractions. They are also found in warmer climates, where they serve as unique and refreshing venues for social gatherings.
Overview[edit | edit source]
An Ice bar, also known as an ice pub, is a drinking establishment primarily made of ice. The bars usually contain ice sculptures and other formations and are kept at low temperatures (usually about -5 degrees Celsius) to hinder melting. The walls, seats and even the glasses in which drinks are served, are made of ice.
History[edit | edit source]
The concept of the ice bar started in Sweden in 1994 with the creation of the Absolut Icebar in Jukkasjärvi. This was part of the ICEHOTEL, a hotel made entirely of snow and ice. The idea quickly spread to other countries, and today there are ice bars in many major cities around the world.
Design and Construction[edit | edit source]
The construction of an ice bar involves the use of large blocks of ice that are harvested from the frozen rivers in the north of Sweden. These blocks are then transported to the location of the bar, where they are cut and sculpted into the desired shapes. The interior design of an ice bar can vary greatly, with some bars featuring intricate carvings and sculptures, while others opt for a more minimalist approach.
Experience[edit | edit source]
Visitors to an ice bar are usually provided with thermal clothing to keep warm, as the temperature inside the bar is kept well below freezing. Drinks are typically served in glasses made of ice, and the menu often features vodka-based cocktails, as vodka doesn't freeze at the temperatures inside the bar.
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References[edit | edit source]
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