Indian tobacco

From WikiMD's Food, Medicine & Wellness Encyclopedia

Indian Snakeroot (Rauvolfia serpentina) is a species of flowering plant in the family Apocynaceae. It is native to the Indian Subcontinent and East Asia (China and Indonesia). The plant has been used in traditional medicine for centuries and is particularly noted for its use in Ayurveda, a system of medicine with historical roots in the Indian subcontinent.

Description[edit | edit source]

Indian Snakeroot is a small, perennial shrub that reaches up to 60 cm in height. The leaves are arranged in whorls of three, and the flowers are small, tubular, and white or pink. The fruit is a small, red drupe. The roots of the plant are highly valued for their medicinal properties.

Uses[edit | edit source]

Indian Snakeroot has been used in traditional medicine for a variety of ailments. It is most commonly used for the treatment of hypertension and mental disorders such as schizophrenia and insomnia. The plant contains several bioactive compounds, including reserpine, which has been used in modern medicine to treat high blood pressure and mental disorders.

Cultivation[edit | edit source]

Indian Snakeroot is typically grown in tropical and subtropical regions. It prefers well-drained soil and partial shade. The plant is propagated by seeds, which are sown in the spring.

Conservation[edit | edit source]

Indian Snakeroot is listed as an endangered species in several countries due to overharvesting for its medicinal roots. Conservation efforts are focused on sustainable cultivation and harvesting practices.

See also[edit | edit source]

References[edit | edit source]








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Contributors: Prab R. Tumpati, MD