Ivan Ramen

Ivan Ramen is a Japanese ramen restaurant located in New York City. It was founded by Ivan Orkin, an American chef who gained prominence for his unique take on traditional Japanese ramen. The restaurant has received critical acclaim and has been featured in various food-related media.

History

Ivan Orkin, originally from Long Island, New York, developed a passion for Japanese cuisine during his time living in Tokyo, Japan. He opened his first ramen shop, Ivan Ramen, in Tokyo in 2007. The shop quickly gained popularity among both locals and expatriates, leading to the opening of a second location in Tokyo.

In 2013, Orkin returned to New York City and opened Ivan Ramen Slurp Shop in the Gotham West Market in Hell's Kitchen. The success of the Slurp Shop led to the opening of a full-service restaurant, Ivan Ramen, on the Lower East Side in 2014.

Menu

Ivan Ramen is known for its innovative approach to ramen, combining traditional Japanese techniques with unique ingredients and flavors. The menu features a variety of ramen dishes, including:

• Shio Ramen
• Shoyu Ramen
• Spicy Red Chili Ramen
• Mazemen (brothless ramen)

In addition to ramen, the restaurant offers a selection of appetizers, sides, and desserts, such as:

• Pork Buns
• Roasted Garlic Mazemen
• Japanese Fried Chicken
• Soft Serve Ice Cream

Reception

Ivan Ramen has been praised by food critics and has been featured in numerous publications, including The New York Times, Bon Appétit, and Eater. The restaurant has also been highlighted in the Netflix series Chef's Table.

See also

• Ramen
• Japanese cuisine
• List of Japanese restaurants

External links

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