Lem's Bar-B-Q

From WikiMD's Wellness Encyclopedia

Lem's Bar-B-Q, Chicago.jpg
Rib Tips.jpg
Tips & Links at Lem's Bar-B-Q.jpg

Lem's Bar-B-Q is a renowned barbecue restaurant located in Chicago, Illinois. Established in 1954, it has become a staple in the city's culinary scene, known for its distinctive barbecue sauce and rib tips.

History[edit | edit source]

Lem's Bar-B-Q was founded by the Lemons brothers, Bruce and Myles, who were inspired by their father's barbecue recipes. The original location was opened on the South Side of Chicago, an area known for its rich cultural heritage and vibrant food scene. Over the years, Lem's has maintained its reputation for high-quality barbecue, attracting both locals and tourists.

Menu[edit | edit source]

The menu at Lem's Bar-B-Q features a variety of barbecue dishes, including:

Each dish is prepared with a special blend of spices and slow-cooked to perfection. The restaurant's signature barbecue sauce is a closely guarded secret, contributing to its unique flavor profile.

Cultural Impact[edit | edit source]

Lem's Bar-B-Q has played a significant role in the cultural fabric of Chicago. It is often cited as one of the best barbecue spots in the city and has been featured in numerous food guides and television shows. The restaurant's influence extends beyond its food, serving as a community gathering spot and a symbol of the city's rich culinary traditions.

Locations[edit | edit source]

The original Lem's Bar-B-Q is located at 311 E. 75th Street, Chicago, Illinois. Despite the rise of many new barbecue joints in the city, Lem's has remained a favorite due to its consistent quality and authentic flavors.

See Also[edit | edit source]

References[edit | edit source]

External Links[edit | edit source]

Contributors: Prab R. Tumpati, MD