Lick's Homeburgers

Lick's Homeburgers

Lick's Homeburgers is a Canadian fast-food chain that specializes in gourmet hamburgers. Founded in 1980 by Lick Piercy, the chain has grown to become a popular destination for burger lovers across Canada.

History

Lick's Homeburgers was first established in Toronto, Ontario, in 1980. Lick Piercy, a passionate food enthusiast, wanted to create a fast-food restaurant that offered high-quality, homemade-style burgers. He believed that fast food didn't have to compromise on taste and quality.

The restaurant quickly gained popularity for its unique approach to burgers. Lick's Homeburgers introduced the concept of "homeburgers," which were made with fresh, never-frozen ground beef and a variety of gourmet toppings. The chain also emphasized customization, allowing customers to choose from a wide range of toppings and sauces to create their perfect burger.

Menu

Lick's Homeburgers offers a diverse menu that caters to different tastes and dietary preferences. Their signature homeburgers are made with 100% Canadian beef and are available in various sizes, from the classic Lick's Burger to the hearty Big Lick Burger.

In addition to their traditional beef burgers, Lick's Homeburgers also offers vegetarian and vegan options. The Veggie Lick Burger, made with a homemade vegetable patty, is a popular choice among non-meat eaters. They also offer gluten-free buns for those with dietary restrictions.

To complement their burgers, Lick's Homeburgers serves a range of sides and beverages. Customers can choose from options like hand-cut fries, onion rings, milkshakes, and soft drinks.

Locations

Lick's Homeburgers has expanded over the years and now operates multiple locations across Canada. Some of their flagship restaurants can be found in Toronto, Ottawa, and Vancouver. The chain continues to grow, with plans to open new locations in other major cities in the near future.

Awards and Recognition

Lick's Homeburgers has received numerous awards and recognition for their commitment to quality and innovation. In 2019, they were named "Best Burger Joint" by the Canadian Food Industry Awards. They have also been featured in various media outlets, including food magazines and television shows.

See also

• Fast food
• Hamburger
• Vegetarian cuisine