List of Michelin starred restaurants in Scotland

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List of Michelin starred restaurants in Singapore

The Michelin Guide is a prestigious annual publication that awards stars to restaurants based on the quality of their cuisine. The Michelin Guide has been awarding stars to restaurants in Singapore since 2016. This list includes all the restaurants in Singapore that have been awarded one, two, or three Michelin stars.

Three Michelin Stars[edit | edit source]

  • Les Amis - A French restaurant located in the heart of Singapore, known for its exquisite French cuisine and exceptional service.
  • Odette - A modern French restaurant situated in the National Gallery Singapore, celebrated for its innovative dishes and elegant ambiance.

Two Michelin Stars[edit | edit source]

  • Saint Pierre - A contemporary French restaurant that offers a refined dining experience with a focus on seasonal ingredients.
  • Shisen Hanten - A Szechuan restaurant that combines traditional Chinese flavors with modern culinary techniques.
  • Shoukouwa - A Japanese sushi restaurant that provides an authentic and intimate dining experience with fresh and high-quality ingredients.
  • Waku Ghin - A Japanese-European fusion restaurant known for its unique and luxurious dishes.

One Michelin Star[edit | edit source]

  • Alma by Juan Amador - A restaurant that offers a blend of European and Asian flavors, creating a unique and memorable dining experience.
  • Béni - A French-Japanese fusion restaurant that focuses on using the finest ingredients to create exquisite dishes.
  • Braci - An Italian restaurant that offers a modern take on traditional Italian cuisine with a focus on fresh and seasonal ingredients.
  • Burnt Ends - A modern Australian barbecue restaurant known for its open-concept kitchen and innovative dishes.
  • Candlenut - A Peranakan restaurant that offers a contemporary twist on traditional Peranakan cuisine.
  • Chef Kang's - A Cantonese restaurant that provides a cozy and intimate dining experience with a focus on traditional Cantonese flavors.
  • Corner House - A restaurant located in the Singapore Botanic Gardens, offering a unique dining experience with a focus on gastro-botanica cuisine.
  • Cut by Wolfgang Puck - A steakhouse that offers a luxurious dining experience with a focus on high-quality meats and exceptional service.
  • Garibaldi - An Italian restaurant that offers a refined dining experience with a focus on traditional Italian flavors.
  • Hill Street Tai Hwa Pork Noodle - A hawker stall that offers traditional Teochew-style pork noodles, known for its rich and flavorful broth.
  • Iggy's - A contemporary European restaurant that offers a unique and innovative dining experience with a focus on seasonal ingredients.
  • Imperial Treasure Fine Teochew Cuisine - A restaurant that offers traditional Teochew cuisine with a focus on high-quality ingredients and exceptional service.
  • Jaan by Kirk Westaway - A modern British restaurant that offers a refined dining experience with a focus on seasonal and sustainable ingredients.
  • Labyrinth - A modern Singaporean restaurant that offers a unique and innovative take on traditional Singaporean flavors.
  • Lei Garden - A Cantonese restaurant that offers a refined dining experience with a focus on traditional Cantonese flavors.
  • Ma Cuisine - A French restaurant that offers a unique and intimate dining experience with a focus on traditional French flavors.
  • Meta - A modern European restaurant that offers a unique and innovative dining experience with a focus on seasonal ingredients.
  • Nouri - A restaurant that offers a unique and innovative dining experience with a focus on cross-cultural flavors.
  • Putien - A restaurant that offers traditional Heng Hwa cuisine with a focus on fresh and high-quality ingredients.
  • Rhubarb Le Restaurant - A French restaurant that offers a refined dining experience with a focus on traditional French flavors.
  • Shinji by Kanesaka - A Japanese sushi restaurant that offers an authentic and intimate dining experience with a focus on fresh and high-quality ingredients.
  • Summer Palace - A Cantonese restaurant that offers a refined dining experience with a focus on traditional Cantonese flavors.
  • Summer Pavilion - A Cantonese restaurant that offers a luxurious dining experience with a focus on traditional Cantonese flavors.
  • Sushi Ichi - A Japanese sushi restaurant that offers an authentic and intimate dining experience with a focus on fresh and high-quality ingredients.
  • Table65 - A modern European restaurant that offers a unique and innovative dining experience with a focus on seasonal ingredients.
  • Terra - A Japanese-Italian fusion restaurant that offers a unique and innovative dining experience with a focus on seasonal ingredients.
  • Whitegrass - A modern Australian restaurant that offers a unique and innovative dining experience with a focus on seasonal ingredients.

See Also[edit | edit source]

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Contributors: Prab R. Tumpati, MD