List of raisin dishes
List of dishes that include raisins as a primary ingredient
[[File:|frameless|alt=]] | |
Alternative names | |
Type | Dessert, Snack, Main Course |
Course | |
Place of origin | |
Region or state | |
Associated national cuisine | |
Created by | |
Invented | |
Cooking time | minutes to minutes |
Serving temperature | |
Main ingredients | Raisins |
Ingredients generally used | |
Variations | |
Food energy | kcal |
Nutritional value | Protein: g, Fat: g, Carbohydrate: g |
Glycemic index | |
Similar dishes | |
Other information | |
Website | [ Official website] |
Raisin dishes are culinary preparations that prominently feature raisins, which are dried grapes. Raisins are used in a variety of dishes across different cuisines, adding sweetness and texture. Below is a list of notable raisin dishes:
List of Raisin Dishes[edit | edit source]
Desserts[edit | edit source]
- Raisin pudding - A sweet dessert made with raisins, often combined with bread, milk, and sugar.
- Oatmeal raisin cookies - A popular type of cookie that includes oats and raisins.
- Raisin pie - A pie filled with a mixture of raisins, sugar, and spices.
Snacks[edit | edit source]
- Trail mix - A snack mix that often includes raisins, nuts, and chocolate or candy.
- Raisin bread - A type of bread that includes raisins, often enjoyed as a snack or breakfast item.
Main Courses[edit | edit source]
- Couscous with raisins - A North African dish where raisins are added to couscous for sweetness.
- Moroccan tagine - A slow-cooked stew that may include raisins, meat, and vegetables.
See Also[edit | edit source]
References[edit | edit source]
External Links[edit | edit source]
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