List of fruit dishes

List of fruit dishes refers to a compilation of various dishes that primarily use fruit as the main ingredient. These dishes can be found in different cuisines around the world and can be categorized into desserts, main dishes, salads, and beverages.

Desserts

Fruit desserts are popular in many cultures. They often include fresh fruits, but can also be made with canned or dried fruits.

• Apple pie - A traditional dessert from the United States, made with tart apples, sugar, and spices, all encased in a flaky pastry crust.
• Banana split - A dessert that features a split banana, three scoops of ice cream (vanilla, chocolate, and strawberry), and toppings such as whipped cream, nuts, and cherries.
• Fruit salad - A dish made with various types of fruit, sometimes served in a liquid, either their own juices or a syrup.

Main Dishes

Fruits are also used in main dishes, adding a sweet and tangy flavor to savory meals.

• Duck à l'orange - A classic French dish where the duck is roasted and served with an orange sauce.
• Pineapple pizza - A controversial pizza topping that originated in Canada, it combines sweet pineapple with salty ham or bacon.

Salads

Fruit salads are a common dish, especially during the summer months when fruits are in season.

• Waldorf salad - A salad traditionally made of fresh apples, celery, and walnuts, dressed in mayonnaise, and usually served on a bed of lettuce.
• Melon salad - A refreshing salad made with various types of melon, such as watermelon, cantaloupe, and honeydew.

Beverages

Fruits are often used in beverages, both alcoholic and non-alcoholic.

• Fruit smoothie - A blended beverage made with fresh or frozen fruit, yogurt or milk, and sometimes sweeteners or protein powders.
• Sangria - A Spanish punch made with red wine, chopped fruit, and often brandy or orange juice.

See Also

• List of vegetable dishes
• List of desserts
• List of salads
• List of beverages

This is a non-exhaustive food and drink related list.