List of tuna dishes

From WikiMD's Wellness Encyclopedia

List of Tuna Dishes

Tuna is a popular seafood ingredient used in various cuisines worldwide. This article provides a comprehensive list of dishes that prominently feature tuna.

Tuna Dishes[edit | edit source]

Raw Tuna Dishes[edit | edit source]

  • Poke - A traditional Hawaiian dish made with raw, diced tuna mixed with seaweed, onions, and other seasonings.
  • Sashimi - A Japanese delicacy consisting of very thinly sliced, raw tuna served with soy sauce and wasabi.
  • Tartare - A dish of finely chopped raw tuna, often served with onions, capers, and seasonings.

Cooked Tuna Dishes[edit | edit source]

  • Tuna casserole - A baked dish that typically includes tuna, noodles, and a creamy sauce.
  • Tuna salad - A salad made from canned tuna, mayonnaise, and various vegetables.
  • Tuna melt - A type of sandwich made with tuna salad and melted cheese.
  • Tuna steak - A thick cut of tuna, often grilled or pan-seared.

Canned Tuna Dishes[edit | edit source]

  • Tuna pasta - A pasta dish that incorporates canned tuna, often with tomatoes, garlic, and other ingredients.
  • Tuna sandwich - A sandwich made with canned tuna, often mixed with mayonnaise and other ingredients.

See Also[edit | edit source]

References[edit | edit source]


This is a non-exhaustive food and drink related list.

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Contributors: Prab R. Tumpati, MD