Lumumba (drink)

Lumumba - 2014-11-28 (1)

Lumumba is a popular cocktail that combines chocolate with rum, named after Patrice Lumumba, the first Prime Minister of the Democratic Republic of the Congo. This drink, which is also known by other names such as "Hot Chocolate with Rum," is a warm, comforting beverage often consumed in colder months or as an après-ski treat in various parts of the world, particularly in Europe.

Ingredients and Preparation

The basic ingredients for a Lumumba cocktail include hot chocolate and rum. The type of chocolate and rum can vary according to personal preference, but dark chocolate and a dark or spiced rum are commonly used to create a rich, warming drink. The proportions may vary, but a typical recipe might involve:

• 1 cup of hot chocolate
• 1-2 shots of dark or spiced rum
• Optional whipped cream or marshmallows for garnish

To prepare a Lumumba, hot chocolate is first made either from scratch using cocoa powder and milk or by using a pre-made hot chocolate mix. Once the hot chocolate is ready and still hot, rum is added to the mix. The drink is then garnished with whipped cream or marshmallows if desired.

Variations

While the basic Lumumba cocktail is quite simple, there are several variations. Some might include the addition of other liqueurs such as Cointreau or Grand Marnier for an added depth of flavor. Others might incorporate spices such as cinnamon or nutmeg, making the drink similar to other holiday beverages like mulled wine or eggnog.

Cultural Significance

The name "Lumumba" pays homage to Patrice Lumumba, a significant figure in African history who played a crucial role in the Congo's path to independence from Belgium in 1960. His leadership and subsequent assassination in 1961 made him a symbol of the struggle for independence and justice in Africa, and his legacy is remembered in various ways, including through this drink. The choice of a warm, comforting beverage to bear his name may reflect the warmth and strength of his character and the impact of his work.

Serving Suggestions

Lumumba is best served hot, making it an ideal choice for cold weather or as a comforting evening drink. It can be served in a mug or a tall glass, often garnished with whipped cream, marshmallows, or a sprinkle of cocoa powder or chocolate shavings on top. It pairs well with cold-weather comfort foods or as a standalone treat.

See Also

• Cocktail
• Hot chocolate
• Rum
• Patrice Lumumba
• Democratic Republic of the Congo