Mast

Mast is a term used in various fields with different meanings. In the context of anatomy, a mast is a mammary gland in animals. In botany, mast refers to the fruits or nuts used as a food source by wildlife. In nautical terms, a mast is a tall, vertical pole on a ship or boat.

Anatomy[edit | edit source]

In mammals, the mast is a mammary gland that produces milk. The number and arrangement of masts vary among species. In humans and other primates, females typically have two masts located on the chest. The mast is made up of glandular tissue and fat. The size of the mast can change due to hormonal fluctuations, pregnancy, and weight changes.

Botany[edit | edit source]

In botany, mast refers to the fruits or nuts that trees produce and are used as a food source by wildlife. Mast can be categorized into hard mast (like acorns and nuts) and soft mast (like apples and berries). The production of mast can vary from year to year and is influenced by weather conditions and other environmental factors. This phenomenon is known as a "mast year."

Nautical[edit | edit source]

In nautical terms, a mast is a tall, vertical pole on a ship or boat. Masts hold the sails, rigging, and other equipment. The number and arrangement of masts can vary among different types of vessels. In modern ships, masts may also hold radar and communication equipment.

See also[edit | edit source]

Mast Resources
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