Melbourne Bitter
Melbourne Bitter[edit | edit source]
Melbourne Bitter is a popular Australian beer, brewed in Melbourne, Victoria by Carlton & United Breweries. It is a lager-style beer with a distinct, bitter taste that has made it a favourite among beer enthusiasts in Australia and beyond.
History[edit | edit source]
Melbourne Bitter was first brewed in 1854 by Thomas Aitken, founder of the Victoria Brewery. The beer was created to cater to the tastes of gold miners during the Victoria Gold Rush. Over the years, Melbourne Bitter has become a staple in the Australian beer market, known for its distinctive red label and iconic eagle logo.
Brewing Process[edit | edit source]
Melbourne Bitter is brewed using a traditional lager brewing process. The beer is made from a blend of barley, hops, and yeast, which are fermented together to create its unique flavour. The brewing process takes several weeks, during which time the beer is carefully monitored to ensure it meets the high standards set by Carlton & United Breweries.
Taste and Aroma[edit | edit source]
Melbourne Bitter has a full-bodied, bitter taste that is balanced by a smooth, malty sweetness. The beer has a rich, golden colour and a strong aroma of hops and malt. Despite its name, Melbourne Bitter is not overly bitter, but rather has a balanced flavour that makes it a versatile beer that can be enjoyed with a variety of foods.
Availability[edit | edit source]
Melbourne Bitter is widely available throughout Australia, both in bottle shops and on tap in pubs and bars. The beer is also exported to several countries around the world, including the United Kingdom, the United States, and New Zealand.
Awards and Recognition[edit | edit source]
Over the years, Melbourne Bitter has received numerous awards for its quality and taste. These include gold medals at the Australian International Beer Awards and the World Beer Cup.
See Also[edit | edit source]
References[edit | edit source]
External Links[edit | edit source]
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