Mikes (restaurant)

From WikiMD's Food, Medicine & Wellness Encyclopedia

Mikes is a popular restaurant chain based in Quebec, Canada. It was established in 1967 and is known for its Italian-American cuisine.

History[edit | edit source]

The first Mikes restaurant was opened in Montreal by brothers Mike and Angelo Mercuri. The restaurant quickly gained popularity due to its unique blend of Italian and American dishes. Over the years, the chain has expanded across Quebec and other parts of Canada.

Menu[edit | edit source]

Mikes offers a wide range of dishes, including pizza, pasta, subs, and salads. The restaurant is particularly famous for its signature subs, which are made with fresh ingredients and served on homemade bread. In addition to its regular menu, Mikes also offers a variety of seasonal and limited-time dishes.

Locations[edit | edit source]

As of 2021, there are over 70 Mikes restaurants in Quebec and other parts of Canada. The chain continues to expand, with plans to open more locations in the coming years.

Reception[edit | edit source]

Mikes has received positive reviews for its food and service. The restaurant has been praised for its friendly staff, comfortable atmosphere, and delicious dishes.

See also[edit | edit source]

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Contributors: Prab R. Tumpati, MD