Morelloflavone

Morelloflavone is a bioflavonoid compound that is found in several plant species, most notably in the Garcinia genus. It is a biflavonoid, a type of compound that consists of two flavonoid units linked together. Morelloflavone has been studied for its potential health benefits, including its antioxidant, anti-inflammatory, and anti-cancer properties.

Chemical Structure

Morelloflavone is a biflavonoid, which means it consists of two flavonoid units. These units are linked together at the 3',8-positions. The chemical formula of morelloflavone is C30H18O10.

Sources

Morelloflavone is found in several plant species, but it is most commonly associated with the Garcinia genus. This includes species such as Garcinia kola and Garcinia mangostana, among others.

Health Benefits

Research has suggested that morelloflavone may have several potential health benefits. These include:

• Antioxidant properties: Like many flavonoids, morelloflavone has been found to have antioxidant properties. This means it can help to neutralize harmful free radicals in the body.

• Anti-inflammatory properties: Morelloflavone may also have anti-inflammatory effects. This could potentially make it useful in treating conditions characterized by inflammation.

• Anti-cancer properties: Some studies have suggested that morelloflavone may have anti-cancer effects. However, more research is needed to confirm these findings and to understand how morelloflavone might be used in cancer treatment.

Safety and Side Effects

As with any supplement, it's important to talk to a healthcare provider before starting to use morelloflavone. While it's generally considered safe, it can interact with certain medications and may not be suitable for everyone.

See Also

• Flavonoid
• Garcinia kola
• Garcinia mangostana