Moskovskaya vodka

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Moskovskaya vodka


Moskovskaya Vodka is a brand of vodka produced in Russia. It is one of the oldest vodka brands, with its origins tracing back to the Russian Empire. The brand is known for its distinctive green label and its adherence to traditional Russian vodka production methods.

History[edit | edit source]

The Moskovskaya Vodka brand was established in the late 19th century during the reign of the Russian Empire. It was initially produced by the state-owned Moscow Distillery Crystal, which was known for its high-quality vodka production. The brand quickly gained popularity due to its distinctive taste and quality.

During the Soviet era, Moskovskaya Vodka was one of the three vodka brands that were allowed to be produced. The brand was exported to many countries, making it one of the most recognized Russian vodka brands worldwide.

Production[edit | edit source]

Moskovskaya Vodka is produced using traditional Russian vodka production methods. The vodka is distilled from wheat and rye, and then filtered through charcoal, a process that is believed to remove impurities and give the vodka its distinctive taste.

The production process of Moskovskaya Vodka is strictly regulated by the Russian government to ensure its quality. The vodka is produced in accordance with the Russian GOST standard, which sets strict requirements for the production of vodka in Russia.

Taste and Serving[edit | edit source]

Moskovskaya Vodka is known for its smooth and pure taste. It has a slight hint of wheat and rye, which gives it a unique flavor profile. The vodka is typically served chilled, either straight or in cocktails.

See Also[edit | edit source]

References[edit | edit source]

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Contributors: Prab R. Tumpati, MD