Mote con huesillo

Mote con Huesillo

Mote con huesillo is a traditional Chilean summer-time non-alcoholic beverage. It is a sweet drink made from wheat and peaches and is often sold in street stands or vendor carts.

Ingredients

The main ingredients of mote con huesillo are dried peaches (huesillo), cooked husked wheat (mote), sugar, and water. Some variations may include cinnamon or orange peel for added flavor.

Preparation

The preparation of mote con huesillo involves soaking the dried peaches in water until they are plump and rehydrated. The husked wheat is cooked separately until it is soft. The peaches and wheat are then combined in a sweet syrup made from the peach soaking water, sugar, and any additional flavorings. The mixture is chilled and served cold.

Cultural Significance

Mote con huesillo is considered a national dish of Chile and is particularly popular during the summer months. It is commonly sold by street vendors and is a staple at fairs and markets. The drink is often served in a glass with a spoon, as the wheat and peaches are intended to be eaten as well as drunk.

Health Benefits

While mote con huesillo is a sweet drink, it also offers some health benefits. The wheat provides a source of fiber and the peaches are rich in vitamins and minerals. However, due to its high sugar content, it should be consumed in moderation.

See Also

• Chilean Cuisine
• Non-alcoholic Beverages
• Street Food

References

• Chilean Traditional Foods (Book)
• The Flavors of Chile (Website)

External Links

• Recipe for Mote con Huesillo (Website)
• History of Mote con Huesillo (Website)