Myron Mixon
Myron Mixon[edit | edit source]
Myron Mixon is a renowned American celebrity chef and competitor on the barbecue circuit. He is a four-time world barbecue champion and has been dubbed by many as the "winningest man in barbecue." Mixon is also known for his appearances on several television shows, including BBQ Pitmasters, BBQ Rules, and Smokin' with Myron Mixon.
Early Life and Career[edit | edit source]
Myron Mixon was born in Vienna, Georgia, where he was introduced to the world of barbecue at a young age by his father, Jack Mixon. Jack owned a barbecue take-out business, and it was here that Myron learned the art of barbecue. After his father's death, Myron took over the family business and began entering barbecue competitions.
Barbecue Competitions[edit | edit source]
Myron Mixon has won over 200 barbecue competitions, making him one of the most successful competitors in the history of the sport. His victories include four world championships at the Memphis in May competition, which is considered the "Super Bowl of Swine." Mixon's team, Jack's Old South, has also won numerous state and national titles.
Television Career[edit | edit source]
In addition to his success on the barbecue circuit, Myron Mixon has also made a name for himself on television. He was a judge on the reality TV show BBQ Pitmasters and starred in his own show, Smokin' with Myron Mixon. He also co-hosted the show BBQ Rules, where he shared his expert tips and tricks for barbecue cooking.
Books[edit | edit source]
Myron Mixon is the author of several best-selling barbecue cookbooks, including Smokin' with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue, Everyday Barbecue: At Home with America's Favorite Pitmaster, and Myron Mixon's BBQ Rules: The Old-School Guide to Smoking Meat. These books offer readers a glimpse into Mixon's unique approach to barbecue and provide a wealth of recipes and techniques for readers to try at home.
Personal Life[edit | edit source]
Myron Mixon is married to Faye Mixon and they have two sons, Michael Mixon and David Mixon. Both of his sons are involved in the family barbecue business.
See Also[edit | edit source]
References[edit | edit source]
External Links[edit | edit source]
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Contributors: Prab R. Tumpati, MD
