Nephelium xerospermoides

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Hairless Rambutan

Nephelium xerospermoides is a species of tree in the family Sapindaceae, which is native to Southeast Asia. This species is part of the genus Nephelium, which also includes the more widely known Rambutan (Nephelium lappaceum). Nephelium xerospermoides is less well-known and studied compared to its relatives, and as such, specific details about its ecology, uses, and conservation status are less documented.

Description

Nephelium xerospermoides is a tropical tree that can grow to a significant height, characterized by its evergreen foliage and the production of fruit similar in appearance to that of the rambutan but with distinct characteristics. The tree's fruit is typically smaller, with a less fleshy and more fibrous texture. The skin of the fruit may vary in color and texture depending on the maturity and specific variety of the tree.

Distribution and Habitat

The natural habitat of Nephelium xerospermoides is the tropical forests of Southeast Asia. Its distribution is somewhat limited compared to other members of the genus Nephelium, and it is often found in more localized areas within this region. The tree prefers humid, tropical climates and is often found at various altitudes within its native range.

Cultivation and Uses

While not as widely cultivated or recognized as the rambutan, Nephelium xerospermoides does have agricultural and economic importance in certain areas. The tree is grown for its fruit, which is consumed locally and may be used in traditional dishes. The cultivation practices for Nephelium xerospermoides are similar to those of other tropical fruit trees, requiring well-drained soil, adequate rainfall, and protection from strong winds.

Conservation

Information on the conservation status of Nephelium xerospermoides is limited. Like many tropical species, it may be susceptible to habitat loss due to deforestation and agricultural expansion. Efforts to conserve the genetic diversity of Nephelium species, including Nephelium xerospermoides, are important for the preservation of tropical biodiversity and the sustainability of agricultural practices in the region.

See Also

• Sapindaceae
• Tropical fruit
• Conservation of tropical forests